 |
| 25 Year Old Balsamic 375mL |
|
| For those on a quest for the best, a truly great balsamic vinegar may be considered the holy grail; enlightening, transformative, heavenly. This rare and special vinegar comes from one of Modena’s most venerated producers and is among the world’s very finest. |
| Price: $25.95 |
|
|
 |
| California Balsamic 375mL |
|
| Two brothers, expatriates of Modena Italy transplanted to Central California, make this artisanal Balsamic in small quantities from local Trebbiano grapes. Has a clean, tangy finish. Aged 10 years. |
| Price: $19.95 |
|
|
 |
| Pomegranate 375mL |
|
| Spindel Farms' award-winning Simply Outrageous™ Pomegranate Vinegar. Starting in 1994 this vinegar was only given as a private gift. It was made available to the public in 2003 and has amassed a loyal following. Devotees love and use it because of its healthy ingredients, its versatility, but mostly because it tastes so good! |
| Price: $16.95 |
|
|
 |
| Black Cherry Vinegar 375mL |
|
| Summer in a bottle, Cuisine Perel's Black Cherry Vinegar is the perfect addition to any meal. Try as a dressing over fresh berries or mixed with walnut oil and tossed with your favorite salads or as a dressing for a wild rice and barley salad with dried fruit and nuts. Use it to marinade duck and pork. Perfect as the base for fresh or dried cherry compote to serve over pork, duck or even over French toast or ice cream. Add it to your favorite wine reduction sauce for a fruity kick or drizzle over a seasonal risotto or stew served over soft polenta. |
| Price: $18.95 |
|
|
 |
| White Balsamic Vinegar 375mL |
|
| A Balsamic vinegar made with white wine vinegar and grape Must (fresh pressed juice with seeds and skins). Traditional balsamic vinegar is made with red wine vinegar, thus providing a deep reddish color which may add a undesirable tint to the food being dressed. The white variety is often used when the color of white sauces or foods will be adversely affected by the dark brown color of traditional balsamic vinegar. White balsamic vinegar is milder and less sweet than regular Balsamic vinegar and is often considered more suitable for use with salad dressings, since it does not have a strong flavor that can be overpowering when used on salad greens. |
| Price: $15.95 |
|
|
 |
| Late Harvest Riesling Vinegar 375mL |
|
| The sweet boldness of grapes make Cuisine Perel’s Late Harvest Riesling Vinegar a prominent statement in any meal. Sweet enough to stand alone, try it as a dressing with a salad of mixed greens and crumbled blue cheese or simply splash it over fresh summer fruit. For an unexpected brightness, add a little to soups or pasta sauces, use it as a marinade for seafood or simply pair it with a flavored oil for dipping rustic country breads. |
| Price: $18.95 |
|
|
 |
| Pear Vinegar 375mL |
|
This vinegar has a delicate blend of flavors and just a hint of sweetness. It is one of our best sellers. Outstanding "peared" with our walnut oil in a vinaigrette.
|
| Price: $18.95 |
|
|
 |
| Fig Balsamic 375mL |
|
| Starting with balsamic vinegar of Modena, 11 pounds of fresh figs are needed to produce one liter of this extraordinary elixir. This is a jammy, rich vinegar. Serve over fresh fruit, ice cream or, for a real treat, aged cheese. |
| Price: $19.95 |
|
|
