Ingredients

• 1 tablespoon, fresh thyme - finely chopped
  
• 1 tablespoon, fresh rosemary - finely chopped
  
• 2 cloves, garlic - finely chopped
  
• 1 teaspoon, lemon rind - finely chopped
  
• 1 tablespoon, il Fustino Extra Virgin Olive Oil
  
• 1 cup, good olives - pitted
  

Method

1. Combine all ingredients in a ceramic bowl
   
2. Cover and refrigerate over night to let flavors combine
   
3. Bring to room temperature before serving