Santa Barbara Collection
Our most popular house blend was inspired by the Santa Barbara Yacht Club's annual Charity Regatta in the summer. A stellar salad dressing that is sure to impress anyone that is luckily enough to get a taste. Shake before using.This citrusy combination is perfect for splashing on a fruit salad or drizzled on white fish or chicken. Try it on your next batch of roasted vegetables to really brighten up any meal.
Grown on an orchard nestled in the Figueroa Highlands of Santa Ynez, this oil is a blend of carefully grown Pendolino, Leccino, Koroneiki and Frantoio olive varietals. This extra virgin olive oil is incredibly fresh tasting with notes of green apple and a pungent finish. Use in your next salad dressing for a vibrant finish or drizzle over fresh pasta.
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Santa Barbara Popcorn
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Pistachios
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Orange Blossom Olives
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Twenty-Four Blackbirds Caramels
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Habanero Apricot Jam
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Local
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Want recipe inspiration?
Find a printable recipe below:
Grilled Asparagus with Peas, Burrata and Yachts of Love Vinaigrette