Rosemary Olive Oil
Since historically rosemary was used as an herbal medicine to strengthen memory its not surprising that crushing fresh rosemary with California Arbequina olives makes this flavored oil an unforgettable one! The woody aroma and lemon-pine taste blend seamlessly with the buttery Mission olives. This oil is perfect on lamb, chicken and fish or drizzled on roasted potatoes. Use whenever a recipe calls for fresh rosemary and this olive oil will deliver fresh rosemary flavor.