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Article: Bacon-wrapped Green Bean Bundles

Bacon-wrapped Green Bean Bundles

Servings: 6

Ingredients:

  • 1 pound, fresh French Green Beans (Haricot Verts)
  • il Fustino Mission EVOO
  • 6 cloves, garlic – coarsely chopped
  • Kosher salt & freshly ground pepper
  • 3/4 pound, quality bacon

Directions:

Fry bacon over medium heat in a large pan just until bacon is done but still very pliable, remove from pan to paper towels

Blanch beans and garlic in boiling water for 3 minutes.

Drain

Toss with olive oil, salt, and pepper. Think salad for proportions.

Bundle about 6 beans and wrap with bacon, you may secure bundle with a toothpick or tie with Kitchen String

Grill or broil until sizzling, serve immediately

Oven method: Preheat oven to 350 degrees. Once beans have been bundled, place in a roasting pan and bake for 10 to 15 minutes. Serve immediately.