Artichokes with Basil & Thyme


Steamed & freshly marinated artichokes with basil and thyme

Artichoke, Salt, Cane Vinegar, Extra Virgin Olive Oil, Lime Juice, Onion, Garlic, Thyme, Basil, Lemon Zest, Dill, Ascorbic Acid, Lactic Acid

Use in your next artichoke dip or to add body to a salad.

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