Winter Salad with Cranberry Pear Dressing

Servings: 4

For the salad:

• 12 ounces, spring mix (or your favorite salad greens)
• 1, honey crisp apple – thinly sliced
• 1, pear – thinly sliced
• 1/3 cup, dried cranberries
• 1/3 cup, pecans
• 1/4, red onion – thinly sliced

For the dressing:

• 1/4 cup, il Fustino Cranberry Pear Balsamic
• 1/2 cup, il Fustino Picual EVOO
• 2 tbsp, minced shallot
• 2 tsp, dijon mustard
• salt and pepper – to taste

Directions:

Prepare all salad ingredients (wash, mince and slice ingredients accordingly).

Add all salad ingredients to a serving bowl.

In a small bowl, whisk all of the dressing ingredients together until combined.

Toss salad with dressing right before serving to avoid wilted greens.

Enjoy!