These pickled asparagus spears come with a kick  Pair one of these spears up with a Jalabeaño for a fancy Bloody Mary garnish, or put on a platter of charcuterie to make an impressive gourmet appetizer plate at your next party.

Asparagus, water, distilled vinegar, jalapeño pepper, onion, garlic, sea salt, organic raw sugar, spices

Chop into pieces and add to an antipasto salad or use as a garnish for a bloody mary!

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