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Dill weed is blended with creamy, delicately spiced mustard to make this distinctive flavor. Mix with sour cream, mayo and a touch of our horseradish for a wonderful sauce. Adds a very special tough to salads or deviled eggs.
White distilled vinegar, water, canola oil, mustard seed, honey, salt, sugar, mustard flour, egg yolk, lemon juice (from concentrate), garlic, spices and coloring, dried dill weed, citric acid, white wine (contains sulfites), dill oil, xanthan gum, natural flavor. Contains: egg and sulfites.
Spread over your next deli sandwich or spread over salmon before baking.