Perche ci Credo - Extra Spicy Sauce

Locally-sourced Apulian tomatoes, chili peppers and bell peppers, harvested in July at peak ripeness, are they key ingredients of this antique recipe. Perché Ci Credo's Salsa Piccantissima is spicy with just a hint of sweetness, a versatile flavor booster for everything from soup and pasta sauce to appetizers and dips. Dollop a spoonful on top of hummus for a zesty upgrade or add a couple spoonfuls to lentils, beans, or sauces for a subtle spicy flavor. 

Net weight: 180g/6.3oz 

Ingredients: tomatoes, red chili pepper, extra virgin olive oil, dried chili pepper, onion, salt.