Piedmont Pennies

ORIGINAL: Non-GMO, Unbleached, Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sharp Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto[color]), Powdered Cellulose (to prevent caking), Butter (cream, natural flavor), Vegetable Oil Blend (palm, soybean, and palm kernel oils), Water, Salt, Distilled Monoglycerides, Soy Lecithin, Potassium Sorbate and Calcium Disodium EDTA (used to protect quality), Pea Protein, Citric Acid, Natural and Artificial Flavors, Vitamin A Palmitate, Beta Carotene (color), Rice Cereal (rice, sugar, contains 2% or less of each of the following: barley malt extract, salt, vitamin C (sodium ascorbate), iron (ferric orthophosphate), vitamin A (palmitate), niacinamide, mixed tocopherols (to preserve freshness), zinc (zinc oxide), vitamin B (thiamine mononitrate), vitamin B6 (pyridoxide hydrochloride), vitamin D (cholecalciferol), vitamin B2 (riboflavin), folic acid, vitamin B12(cyanocobalamin)), Salt, Rosemary Extract (to preserve freshness), Spices

PARMESAN & HERB: Non-GMO, Unbleached, Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sharp White Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), Powdered Cellulose (to prevent caking), Potassium Sorbate, Natamycin (a natural mold inhibitor), Parmesan and Romano Cheese Blend (parmesan cheese (pasteurized part skim cow’s milk), imported pecorino romano cheese (pasteurized sheep’s milk), cultures, salt, corn starch, powdered cellulose (to prevent caking)), Butter (cream, natural flavor), Vegetable Oil Blend (palm, soybean, and palm kernel oils), Water, Salt, Distilled Monoglycerides, Soy Lecithin, Potassium Sorbate and Calcium Disodium EDTA (used to protect quality), Pea Protein, Citric Acid, Natural and Artificial Flavors, Vitamin A Palmitate, Beta Carotene (color), Rice Cereal (rice, sugar, contains 2% or less of each of the following: barley malt extract, salt, vitamin C (sodium ascorbate), iron (ferric orthophosphate), vitamin A (palmitate), niacinamide, mixed tocopherols (to preserve freshness), zinc (zinc oxide), vitamin B (thiamine mononitrate), vitamin B6 (pyridoxide hydrochloride), vitamin D (cholecalciferol), vitamin B2 (riboflavin), folic acid, vitamin B12(cyanocobalamin)), Salt, Rosemary Extract (to preserve freshness), Spices

SPICY CHIPOTLE CHEDDAR: Non-GMO, Unbleached, Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sharp Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto[color]), Powdered Cellulose (to prevent caking), Butter (cream, natural flavor), Vegetable Oil Blend (palm, soybean, and palm kernel oils), Water, Salt, Distilled Monoglycerides, Soy Lecithin, Potassium Sorbate and Calcium Disodium EDTA (used to protect quality), Pea Protein, Citric Acid, Natural and Artificial Flavors, Vitamin A Palmitate, Beta Carotene (color), Rice Cereal (rice, sugar, contains 2% or less of each of the following: barley malt extract, salt, vitamin C (sodium ascorbate), iron (ferric orthophosphate), vitamin A (palmitate), niacinamide, mixed tocopherols (to preserve freshness), zinc (zinc oxide), vitamin B (thiamine mononitrate), vitamin B6 (pyridoxide hydrochloride), vitamin D (cholecalciferol), vitamin B2 (riboflavin), folic acid, vitamin B12(cyanocobalamin)), Salt, Rosemary Extract (to preserve freshness), Spices