Recipes

Ingredients: For the pasta: 2, leeks 2, cloves garlic 2 tbsp, il Fustino Basil Olive Oil 1/2 pound, orzo 2 1/4 cup, vegetable stock 3/4 cup, frozen peas For the sauce: 1/2 cup, spinach 1/4, heav...

Autumn Salad with Cranberry Pear Balsamic Dressing

Ingredients: 1/4 cup, il Fustino Cranberry Pear Balsamic Vinegar 1/2 cup, il Fustino Blood Orange Olive Oil 1 tbsp, Dijon mustard 1/2 tsp, salt 1/4 tsp, black pepper 1 head, Radicchio - torn 1 bu...

Panzanella Salad

Give your left over baguette a new life in this delicious salad!

Caper and Citrus Vinaigrette

Ingredients: 1 clove, garlic 3 tbsp, lemon juice 1/3 cup, il Fustino Rosemary Olive Oil 1/4 cup, parmesan - grated salt & pepper - to taste 1/2 tbsp, capers - drained Directions: To a bo...

Summer Corn Salad

The salad you'll want to bring to every bbq this summer!

Olive & Warm Feta Dip

Warm, rich and creamy feta dip topped with a marinated olive spread!

Herby Ricotta Pasta

Herby Ricotta Pasta is a flavorful dish that combines al dente pasta with a creamy ricotta sauce infused with fresh herbs and a drizzle of tangy Lemon Olive Oil.

Zesty Italian Vinaigrette

Ingredients: 1/3 cup, il Fustino Tuscan Garlic & Herbs Olive Oil 1/4 cup, il Fustino Barrel-Aged Cabernet Vinegar 1 1/2 tbsp, Dijon mustard 1/2 tbsp, dried Italian herb blend 2 tbsp, lemon ju...

Turmeric & Ginger Dressing

If you're looking for a new go-to dressing, try this immunity supporting and antioxidant rich dressing!

A deliciously sensory experience for Valentine's Day

Valentine's Day celebration ideas with decadent il Fustino flavors.

Sheet-Pan Tomato Soup

Ingredients: 1 head, garlic 1 1/2 pounds, heirloom cherry tomatoes 1 small, yellow onion - quartered 1/2 cup, il Fustino Basil Olive Oil salt and pepper 1 cup, vegetable broth 1/4 cup, heavy crea...

Roasted Butternut Squash Soup with Olio Nuovo

A comforting taste of fall!