Recipes

Ingredients: 1/4 cup, il Fustino Rosemary Olive Oil 1/4 cup, il Fustino Extra Virgin Olive Oil 1/2 cup, orange juice zest of 1 orange 3/4 cup, sugar 4 cups, all-purpose flour 2 tbsp, baking powder...
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Ingredients: 2, medium russet potatoes 1/3 cup, cream cheese - softened 2 ounces, feta block 3 tbsp, il Fustino Garlic Olive Oil + more for roasting the potato 2 tbsp, parsley - chopped plus mo...
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Ingredients: 1, 8-ounce block of feta 2 tbsp, all-purpose flour 1, large egg 3 tbsp, shelled pistachios - finely chopped 3 tbsp, Panko salt & pepper pinch of red pepper flakes - optional hon...
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Leek & Pea Orzo with Basil Olive Oil
Ingredients: For the pasta: 2, leeks 2, cloves garlic 2 tbsp, il Fustino Basil Olive Oil 1/2 pound, orzo 2 1/4 cup, vegetable stock 3/4 cup, frozen peas For the sauce: 1/2 cup, spinach 1/4, heav...
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Autumn Salad with Cranberry Pear Balsamic Dressing
Ingredients: 1/4 cup, il Fustino Cranberry Pear Balsamic Vinegar 1/2 cup, il Fustino Blood Orange Olive Oil 1 tbsp, Dijon mustard 1/2 tsp, salt 1/4 tsp, black pepper 1 head, Radicchio - torn 1 bu...
Read moreIngredients: 1 clove, garlic 3 tbsp, lemon juice 1/3 cup, il Fustino Rosemary Olive Oil 1/4 cup, parmesan - grated salt & pepper - to taste 1/2 tbsp, capers - drained Directions: To a bo...
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Herby Ricotta Pasta is a flavorful dish that combines al dente pasta with a creamy ricotta sauce infused with fresh herbs and a drizzle of tangy Lemon Olive Oil.
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Ingredients: 1/3 cup, il Fustino Tuscan Garlic & Herbs Olive Oil 1/4 cup, il Fustino Barrel-Aged Cabernet Vinegar 1 1/2 tbsp, Dijon mustard 1/2 tbsp, dried Italian herb blend 2 tbsp, lemon ju...
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