Skip to content

Cart

Your cart is empty

Baked BBQ Chicken

Baked BBQ Chicken

A delicious, tender and juicy chicken recipe!

Read more
Shallot & Lemon Sauce

Shallot & Lemon Sauce

Perfect sauce to complement roasted potatoes or a piece of white fish!

Read more
New Year's Pasta e Fagioli

New Year's Pasta e Fagioli

Celebrate the new year with Pasta e Fagioli

Read more
Roasted Butternut Squash Soup with Olio Nuovo

Roasted Butternut Squash Soup with Olio Nuovo

A comforting taste of fall!

Read more
Baked Brie Capellini

Baked Brie Capellini

Ingredients: 1, 8 ounce Brie wheel 2 1/2 cups, cherry tomatoes 3 tbsp, il Fustino Taggiasca EVOO 2 cloves, garlic - minced salt and pepper - to taste basil leaves - chopped 1/2 lb, capellini D...

Read more
Caramelized Onion Baked Brie

Caramelized Onion Baked Brie

The caramelized onions can be prepared up to 2 days in advance which makes this dish come together in just a few minutes.

Read more
Prosciutto & Nectarine Salad with Mint Vinaigrette

Prosciutto & Nectarine Salad with Mint Vinaigrette

Fresh and crisp salad with an aromatic vinaigrette!

Read more
Watermelon & Feta Salad with Tangy Vinaigrette

Watermelon & Feta Salad with Tangy Vinaigrette

We haven't been able to stop making this salad. The dressing brings a fresh modern twist to the classic salad combination.

Read more
Olive Oil Cake with Balsamic Berry Compote

Olive Oil Cake with Balsamic Berry Compote

This recipe features a rich olive oil cake base with a luscious berry compote that comes together quickly and adds a bright freshness to the dense cake.

Read more
Roasted Sweet Potatoes With Tahini Sauce

Roasted Sweet Potatoes With Tahini Sauce

Umami filled sauce drizzled over roasted sweet potatoes.

Read more
Pappardelle with Saffron Cream Sauce

Pappardelle with Saffron Cream Sauce

Rich and savory pasta enveloped in a creamy saffron sauce.

Read more
Roasted Tomato Toast

Roasted Tomato Toast

Great recipe with summer tomatoes. Any leftovers can go into an omelet the next day.

Read more