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Skillet Spanakopita
Greek Lemon Sauce
Frittata with Ham, Brie, Grain Mustard & Pickle Garnish
Roasted Pepper & Tomato Crostini
Cuori all'Amatriciana
Italian Wedding Soup
Alubia Blanca Beans Two Ways with Olio Nuovo
Persimmon Caprese Salad
Mushroom Carpaccio with Gremolata and Olio Nuovo
Charred Figs with Burrata Cheese
Marinated Olives & Parmigiano Reggiano
Balsamic Roasted Cherry Crostini
