Recipes

Prosciutto & Mozzarella Toasts

A delicious snack or lunch!

Butternut Squash & Baked Feta Pasta with Date Balsamic

As easy to make as it is to enjoy!

Red Onion Blossom

No need to go out to eat when you can make this at home!

Cucumber Salad

A light and delightful salad!

Tomato Soup with Crispy Grilled Cheese

Servings: 4 Ingredients: 3, garlic cloves 1 large, onion 2 medium, carrots 1/3 cup, il Fustino Olio Nuovo – divided 1, 28 ounce can whole peeled tomatoes 1, 15 ounce can of crushed tomatoes kosher...

Winter Salad with Cranberry Pear Dressing

Servings: 4 For the salad: 12 ounces, spring mix (or your favorite salad greens) 1, honey crisp apple – thinly sliced 1, pear – thinly sliced 1/3 cup, dried cranberries 1/3 cup, pecans 1/4, red on...

Chicken Paillard

Ingredients: 2, boneless skinless chicken breasts – each about 5 ounces il Fustino Arbequina EVOO kosher salt 3, medium tomatoes – peeled, cored and diced 1, shallot il Fustino Aged Balsamic 1, le...

Butternut Squash Soup

Servings: 6 Ingredients: 1 large, butternut squash – cubed, weighing about 24 ounces after cubing 3 tbsp, il Fustino Arbequina EVOO – divided 1 tsp, cinnamon 1, carrot 1/2, yellow onion 2, celery ...

Aged Balsamic Popsicles

Servings: 6 Ingredients: 1 1/2 cups, strawberries 1/2 cup, blueberries 1/2 cup, blackberries 1/3 cup, il Fustino Aged Balsamic 1/4 cup, lemon juice – freshly squeezed Popsicle molds Directions: C...

Chocolate Balsamic Parfait

Servings: 4-6 Recipe adapted from Bon Appetit Chocolate Balsamic Pudding 13, dates – pitted 3 cups, oat milk (You can also use your favorite nut milk but we found that Oatly Brand Oatmilk gave us ...

Brownie Ice Cream Sandwich

Servings: 8 Ingredients: For the brownies: 3 tbsp, il Fustino Picual EVOO 1/2 cup, sugar 1 tbsp, il Fustino Chocolate Balsamic 1 egg 1 1/2 tbsp, cocoa powder 1/4 cup plus 2 tbsp, all-purpose flour...

Chicken with Fig Balsamic Sauce

Servings: 2 Ingredients: 2, chicken breasts salt and pepper – to taste 2 tbsp, il Fustino Rosemary Olive Oil – divided 1, shallot – diced 3 tbsp, il Fustino Fig Balsamic 1/2 cup, low sodium chicke...