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Blackberry Balsamic Peach & Chicken Kabobs

Blackberry Balsamic Peach & Chicken Kabobs

A great use for fresh peaches!

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Grilled Olive Skewers

Grilled Olive Skewers

You read that right. GRILLED. OLIVES.

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Yellowtail with Chimichurri

Yellowtail with Chimichurri

Ingredients: 1 small share Yellowtail from Get Hooked – about 12 ounces salt and pepper – to taste 1 tbsp, il Fustino Arbequina Extra Virgin Olive Oil For the Chimichurri: 3, scallions 1/2...

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Tortiglioni with Sardines

Tortiglioni with Sardines

The saltiness of the sardines compliment the 'nduja in this sauce perfectly.

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Spanish Alubia Blanca Beans

Spanish Alubia Blanca Beans

Smoky, peppery beans with a hint of spice!

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Chimichurri Chickpeas

Chimichurri Chickpeas

A vegetarian meal that is full of flavor and very filling!

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Roasted Cauliflower with Sherry Vinegar

Roasted Cauliflower with Sherry Vinegar

A complex and tangy dish with a bit of crunch.

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Mom's Romesco

Mom's Romesco

A delicious sauce that can be used to dress roasted vegetables or pasta.

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Strawberry Crostini with Date Balsamic

Strawberry Crostini with Date Balsamic

Not overly sweet because the goat cheese balances the flavor nicely.

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Lentil & Carrot Salad

Lentil & Carrot Salad

Filling and delicious with a satisfying crunch.

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California Veggie Sandwich with Yachts of Love

California Veggie Sandwich with Yachts of Love

Delicious and bright with all the flavors of sunny Santa Barbara!

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Charred Caprese Open-Faced Sandwich with Basil & Aged Balsamic Dressing

Charred Caprese Open-Faced Sandwich with Basil & Aged Balsamic Dressing

Crispy, crunchy, toasted baguette covered in a delicious and flavorful spread.

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